She's written for O, The Oprah Magazine, New York, Bon Appetit, Esquire, Wired, The Washington Post Magazine, Glamour, InStyle, Marie Claire, SELF, Martha Stewart Living, Food Network Magazine, Allure, Popular Science, Redbook, and Ladies' Home Journal.
Wexler holds a B.A. in fiction and M.F.A. in nonfiction writing from the University of Pittsburgh.
She enjoys writing about herself in the third person and propping her feet up on her St. Bernard.